Well, exercising and eating normal (but healthy) didn't work for me. I felt sick almost the entire time, could rarely exercise, and constantly craved the grainy white stuff in various forms. My weight went up about 10 pounds, last I checked.
So I'm back on the low carb train as of 2 days ago, sans hCG still. I slept so good last night, and woke up feeling healthy and good. I'm not watching calories too closely, but being careful of what I eat and how much. Only one cup of strawberries per day for fruit, and always with protein or fat to slow it down. Low calorie proteins such as eggs, chicken sausage, and smoked salmon. Some cottage cheese, no more than a big mouthful of milk a few times per day. And as much veggies as I can force myself to eat.
I also researched wine in preparation of making a white wine sauce for dinner, and found that it has almost no carbs. Yay! It does have about 100 calories per half cup, but it sounds like the body has to burn some extra calories to process the alcohol. It also -lowers- blood sugar. I'm planning to buy some Pinot Gris and drink half a cup twice a day. I should be careful though, not to drop my blood sugar -too- low. Maybe it would help offset sugar rushes I get from fruit .... mmm, wine and strawberries.
Today I ate 2 fried eggs, 1 spinach cake, 6 chicken sausages (45 cal each), 1 cup strawberries, 2 tbsp peanut butter, a little milk, and chicken and mushrooms in a white wine sauce over tofu-shirataki noodles. It adds up to between 900 and 1000 calories. I'll boil up some eggs tomorrow so I can forego the oil calories :-P
4 days ago